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Green-2 Lake
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Welcome
Wilderness
Yellow
Watershed Area
1875 acres
Lake surface area
259 acres
Maximum depth
30 feet
Mean depth
13 feet
Public Park
Yes
Boat Ramp
car top boats
Fish Present
bass, carp, stocked RB trout
Water quality monitoring began at two stations at Green Lake in 2005 and continued through 2008. Green-2, which was discontinued in 2009, is located in the southwest section of the lake, offshore from the boating center. Data suggest that this city lake (Seattle) is nearly colorfree and currently moderate in primary productivity (mesotrophic), with good water quality. Not enough data are available to assess trends since the alum treatment in 2004.
Profile data indicate that thermal stratification is not stable through summer, and nutrients are mixed through the water column. Nitrogen to phosphorus ratios are commonly below 20:1, which may favor bluegreens over other algae.
Green Lake is surrounded by a heavily used city park. The lake was treated with aluminum sulfate in 2004 to reduce internal phosphorus loading to control toxic bluegreen algae blooms. There are established infestations of Eurasian milfoil, and water lily that have been the targets of past control activities.
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Bathymetry map unavailable
Watershed map unavailable
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Through a combination of efforts by volunteer lake monitors and King County staff,
data relating to physical, chemical, and biological aspects of the lake have been
collected for most lakes. The King County Lake Stewardship Program analyzes data
to track long-term water quality trends in small lakes in western King County.
View or Download Data
Use this tool to view or download data from the lake in tabular format. You can
define date ranges and select which parameters to view or download.
Chart Data
Use the charting tool to look at graphs showing single parameters for a single
water year at a time.
Five year water quality trends
A common method of tracking water quality trends in lakes is by calculating
the “trophic state index” (TSI) (Carlson, 1977). TSI indicators predict the biological
productivity of the lake based on water clarity (Secchi) and concentrations of total
phosphorus (TP) and chlorophyll a (Chlor).
The average of these three TSI indicators during the growing season can be used
to place lakes in one of three broad categories:
<40 = oligotrophic (low productivity),
40 to 50 = mesotrophic (moderate productivity)
>50 = eutrophic (highly productive).
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Friends of Green Lake
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